is the article that I read just going to show what you can make from some tinned food, panty staples and the odd extra ingredient. I think this is a great thing to inspire folks but I was amazed that the younger generation in the survey viewed canned food as suspect and often wouldn't touch it!
"Today is the tomorrow that you worrried about yesterday" - unknown
"Smoke me a kipper, I'll be back for breakfast" - Red Dwarf
(Area 3)
Forget poncy chefs ( I work in the food industry and am qualified to say that!!) This is the lady to tell you about tinned food.She even has a book.The Tiinned Can Cook.you have to buy it.
jansman wrote: ↑Sat Oct 10, 2020 7:29 pm
Forget poncy chefs ( I work in the food industry and am qualified to say that!!) This is the lady to tell you about tinned food.She even has a book.The Tiinned Can Cook.you have to buy it.
Jack (as mentioned above) is now vegan, her earlier books however are more omnivorous... And she's refused to rewrite or remove from the catalogue those non-vegan books and recipes https://cookingonabootstrap.com/2018/05 ... is-ethics/
jennyjj01 wrote:"I'm not in the least bit worried because I'm prepared: Are you?"
Londonpreppy wrote: At its core all prepping is, is making sure you're not down to your last sheet of loo roll when you really need a poo.
) but here is a link which may be useful: