Tinned Soup

Food, Nutrition and Agriculture
Kiwififer
Posts: 1269
Joined: Tue Jul 24, 2018 1:02 pm

Re: Tinned Soup

Post by Kiwififer »

Everything is laid out the night before, it’s really just adding the water and switching it on in the morning. As Ara said, 20 mins for smooth soup, I basically set the timer, go have a shower and come downstairs to put the ready made soup into my soup flask and it’s off to work.

Cheaper, healthier and a hell of a lot tastier. Yes you can’t stockpile it and it wouldn’t work if the electricity isn’t on so it’s not technically a ‘prepping’ device but I am on my third having burnt the previous ones out.

Folk at work always ask ‘what have you made today?’ as the smell wafts through the office…
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pseudonym
Posts: 5683
Joined: Wed Jul 27, 2011 10:11 am
Location: East Midlands

Re: Tinned Soup

Post by pseudonym »

Kiwififer wrote: ↑Wed Nov 11, 2026 9:42 am Snip> it and it wouldn’t work if the electricity isn’t on so it’s not technically a ‘prepping’ device but I am on my third having burnt the previous ones out.
How many watts does it use? Might be good for my Jackery ;)
Two is one and one is none, but three is even better.
Kiwififer
Posts: 1269
Joined: Tue Jul 24, 2018 1:02 pm

Re: Tinned Soup

Post by Kiwififer »

Same as a kettle I would guess.

It’s the only thing I use other than the slow cooker.