Thanks sethorly...no worries..you may be the waffler (and please carry on) but I am also the what if thinker. My boss tells me I have a helicopter type of view on situations. I hover above looking down and try to see all that is going on an pre-empt/understand if X or Y happens then not only is the consequence then Q is also a possibility but also think how does X and or Y occur in the first place.....wow feel like I'm lying on the shrinks couch now
60 meals for that price seem ok, although you may get sick of the variety by day 30
So with that particular box you have 4 main meals and 1 desert...although if push comes to shove who cares what you have for breakfast, lunch and dinner...or just have 2 meals a day.
In the description I noticed though:
"They have the additional convenience of a plastic lid to provide an airtight seal keeping the contents fresh for up to 7 days after opening"
Plus am still a little concerned about having extra available water to rehydrate as well.
Apologies, I am not looking to poke holes in plans am just trying to figure out the pros and cons of new info I am reading.
I am liking the idea of hydrated but just not completely sold yet.
I know people say tinned goods are really good to keep past x years sell by dates but the metal taste can start to affect the main flavour. Am wondering though..what are peoples thoughts about longevity on tinned goods?
Yes am 100% aware about rotating but to be honest I completely forgot to do that.
Any tips then on how to manage/remember what you bought, when to rotate. What to buy for long(ish) term storage, what do you feel comfortable in storing past its "best by" or "use by" date?
Cheers me dears