Carefulnow wrote:You know you are a prepper when you have 200 jars filled with tomato pasta sauce. Just make some fresh pasta, add courgette, peppers, carrot, mushroom and serve over nice baked potato. You wouldn't even know it was doomsday NOM NOM NOM.
One of the other sites I go on has a thread about that
YMBASI* you have more pasta sauce then your local Spar
*You May Be A Survivalist If......
jennyjj01 wrote:"I'm not in the least bit worried because I'm prepared: Are you?"
Londonpreppy wrote: At its core all prepping is, is making sure you're not down to your last sheet of loo roll when you really need a poo.
Carefulnow wrote:You know you are a prepper when you have 200 jars filled with tomato pasta sauce. Just make some fresh pasta, add courgette, peppers, carrot, mushroom and serve over nice baked potato. You wouldn't even know it was doomsday NOM NOM NOM.
One of the other sites I go on has a thread about that
YMBASI* you have more pasta sauce then your local Spar
*You May Be A Survivalist If......
Not just the local Spar. But more than a Supermarket if you count it as just one brand. That is a 4 month harvest which will last a year between myself & family. My mum tends to go nuts with tomato production. She does it the traditional way with plant pots & compost. If she went Pro with Aquaponics she could easily fill a bedroom full and even as a Prepper I am not going to encourage her.
