lol, if you buy the prepacked ones with Ainsley Harriott on they have some fantastic tasting ones, plus about 70p for enough for two people, although unflavoured bags are dirt cheap at £1 for about 30 people.Deeps wrote:Briggs 2.0 wrote:Thanks for the replies. I think the consensus is not to try partly cooked or fully cooked rice in mylar so I'll stick with the Uncle Ben's for when I want a quick meal when I'm outdoors.
The idea has sparked up my plans to use mylar bags to break down our home food stocks into smaller packaging. I've seen some mylar bags on eBay with ziplocks so I'll get started with the basic foodstuffs.
I may try couscous, thanks for the tip.
You'll be sooorrreeeeee.
Boil in the Bag Rice
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metatron
Re: Boil in the Bag Rice
Re: Boil in the Bag Rice
We'll have to agree to disagree on this one mate, its just not really my bag but we've got lots of options now which is great.metatron wrote:lol, if you buy the prepacked ones with Ainsley Harriott on they have some fantastic tasting ones, plus about 70p for enough for two people, although unflavoured bags are dirt cheap at £1 for about 30 people.Deeps wrote:Briggs 2.0 wrote:Thanks for the replies. I think the consensus is not to try partly cooked or fully cooked rice in mylar so I'll stick with the Uncle Ben's for when I want a quick meal when I'm outdoors.
The idea has sparked up my plans to use mylar bags to break down our home food stocks into smaller packaging. I've seen some mylar bags on eBay with ziplocks so I'll get started with the basic foodstuffs.
I may try couscous, thanks for the tip.
You'll be sooorrreeeeee.
Re: Boil in the Bag Rice
Ooohhhh flavoured couscous is yummy!! You can get nice spicy flavoured seasoning pots to shuzz them up a bit, lovely stuffed into peppers with cheese and bacon.... Mmmmm baconDeeps wrote:Briggs 2.0 wrote:Thanks for the replies. I think the consensus is not to try partly cooked or fully cooked rice in mylar so I'll stick with the Uncle Ben's for when I want a quick meal when I'm outdoors.
The idea has sparked up my plans to use mylar bags to break down our home food stocks into smaller packaging. I've seen some mylar bags on eBay with ziplocks so I'll get started with the basic foodstuffs.
I may try couscous, thanks for the tip.
You'll be sooorrreeeeee.
Behind every great man is an even greater woman. She carried you, raised you and made you who you are.
Re: Boil in the Bag Rice
You definitely should not try to store cooked rice in the mylar bags - that method is for dried, uncooked food.
- Briggs 2.0
- Posts: 675
- Joined: Tue Apr 22, 2014 11:35 am
Re: Boil in the Bag Rice
Great advice, lads and lasses and I get it that replicating Uncle Ben is a definite no-no. What it has made me do is rethink my food storage and I'll be breaking down some of our bulk stores into smaller mylar sealed packs and containers.
Off-Grid & Living Outdoors
Re: Boil in the Bag Rice
I'm not sure whether this would work, but would it be possible to vacuum pack cooked rice using a home vacuum packing machine, and then sterilise the sealed packs in a pressure cooker or pressure canning machine?
Re: Boil in the Bag Rice
Just found a device that claims to do just what I suggested
http://www.trustedreviews.com/sousvide-supreme-review Not sure how long the sealed pouches will actually keep without going off though, as the cooking process only uses boiling water and doesn't cook under pressure.
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featherstick
- Posts: 1124
- Joined: Mon Feb 17, 2014 9:09 pm
Re: Boil in the Bag Rice
£350?
You coud get 350 bags on Uncle Ben's for that!
I don't think a quid or £1.50 a go is that expensive, to be honest - it's a lot for a handful of rice, but you're also buying the safety, the expertise, some highly technical packaging, and the convenience. And the different flavours. I think it's good value.
You coud get 350 bags on Uncle Ben's for that!
I don't think a quid or £1.50 a go is that expensive, to be honest - it's a lot for a handful of rice, but you're also buying the safety, the expertise, some highly technical packaging, and the convenience. And the different flavours. I think it's good value.
Re: Boil in the Bag Rice
£350?
You could get 350 bags on Uncle Ben's for that!
The machine is expensive and as I said, I doubt the cooking process would be good enough to allow prolonged storage, vacuum packed or not. But I think the idea of using pressurised steam to preserve vacuum sealed cooked rice (or any other cooked food) might be worth looking into. A pressure cooker costs a lot less than £350
You could get 350 bags on Uncle Ben's for that!
The machine is expensive and as I said, I doubt the cooking process would be good enough to allow prolonged storage, vacuum packed or not. But I think the idea of using pressurised steam to preserve vacuum sealed cooked rice (or any other cooked food) might be worth looking into. A pressure cooker costs a lot less than £350
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ForgeCorvus
- Posts: 3277
- Joined: Fri Feb 08, 2013 11:32 pm
Re: Boil in the Bag Rice
https://en.wikipedia.org/wiki/Bacillus_cereus
From what I remember, the rice in retort pouches is cooked at high temperatures ( in a massive pressure-cooker) and is then flash cooled so it spends only a few seconds in the temperature danger-zone.
I'm not sure when its sealed in the pouches though.
These processes are not something you can replicate in the home.
From what I remember, the rice in retort pouches is cooked at high temperatures ( in a massive pressure-cooker) and is then flash cooled so it spends only a few seconds in the temperature danger-zone.
I'm not sure when its sealed in the pouches though.
These processes are not something you can replicate in the home.
jennyjj01 wrote:"I'm not in the least bit worried because I'm prepared: Are you?"
"All Things Strive" Gd Tak 'GarLondonpreppy wrote: At its core all prepping is, is making sure you're not down to your last sheet of loo roll when you really need a poo.