A little about me, I’m on the outskirts of Nottinghamshire, in my late 30s, female (just me, the OH and a sausage dog) and been prepping on and off for about 8 years. I only have a small supply due to space limitations in this house and grow my own in a small garden.
Given current madness at the supermarkets I’m glad I was already prepared. Came across the forum link in a comment on a news article about that. I think until now the OH has tolerated my mini prep and thought I was a little loony.
Looking to grab some tips for others, I’m a jar/canning/freezing storage of food at present but think I need to give drying/freeze dried food ago plus a bit more on the defense side whilst still being legal in the UK.
Looking forward to reading all your posts and hopefully I can contribute a little too.
